The World’s 20 Best Cities for Food 2024 | The story of Vietnamese Phở

Best Cities for Food 2024

Time Out | by Grace Beard | Wednesday 29 May 2024 | The world’s 20 best cities for food right now. Time Out asked thousands of locals all about eating out in their cities to rank the world’s culinary capitals in 2024

Nguồn: VnExpress | Time Out | CNN

To really know a city is to eat its food. But what makes a great food city? It isn’t its number of plaudits and Michelin stars, but something a bit more simple: options. Good quality meals at reasonable prices. So we asked thousands of city-dwellers to tell us exactly how good – and how affordable – it is to eat out in their hometown right now.

The story of Vietnamese Phở
The story of Vietnamese Phở

Locals were quizzed on their city’s must-visit restaurants, must-eat dishes and best-value bites, and were also asked to rate their city’s food scene on both its quality and affordability. To create and rank the final list, we narrowed down the selection by excluding cities with lower overall scores, and including only the highest-scoring city for each country.

Sweet, spicy, fragrant, fishy – however you’d describe it, Vietnamese cuisine never compromises on flavour, and you can sample the very best of it in Ho Chi Minh. Beyond the streetside food stalls and bustling markets hawking banh mi, snails, broken rice and offal stew are a clutch of Bib Gourmand and Michelin-starred restaurants serving up creative renditions of classic dishes. But by far the most mentioned dish in our survey was pho. The warming noodle soup – in the south typically heavily garnished with basil, coriander, chilli and hoisin sauce – is a Vietnamese staple, ubiquitous across the city.

Why visit now ‘Though Hanoi might be the birthplace of Vietnamese cuisine and culture, Ho Chi Minh has emerged as the country's most exciting dining destination,’ says Ho Chi Minh writer Dan Q Dao. ‘In District 1, the central downtown hub, there's Ănăn Saigon, chef Peter Cuong Franklin's ‘new Vietnamese’ restaurant that nabbed the city's sole Michelin star in last year's inaugural guide to Vietnam. It's within walking distance of Bánh Mì Huỳnh Hoa, a 30-year-old street food institution specialising in French-influenced Vietnamese baguette sandwiches, which originated in the city. Across the river in District 2 is a burgeoning modern restaurant landscape – the tasting menu concept Tre Dining and gastro-focused wine bar Little Bear stand out for their interpretation of Vietnamese ingredients and flavours through Western culinary techniques.’

The World’s 20 Best Cities for Food 2024:

  1. Naples, Italy 🇮🇹
  2. Johannesburg, South Africa 🇿🇦
  3. Lima, Peru 🇵🇪
  4. Ho Chi Minh City, Vietnam 🇻🇳
  5. Beijing, China 🇨🇳
  6. Bangkok, Thailand 🇹🇭
  7. Kuala Lumpur, Malaysia 🇲🇾
  8. Mumbai, India 🇮🇳
  9. Dubai, UAE 🇦🇪
  10. Portland, USA 🇺🇸
  11. Liverpool, UK 🇬🇧
  12. Medellín, Colombia 🇨🇴
  13. Seville, Spain 🇪🇸
  14. Porto, Portugal 🇵🇹
  15. Marrakech, Morocco 🇲🇦
  16. Lyon, France 🇫🇷
  17. Sydney, Australia 🇦🇺
  18. Montreal, Canada 🇨🇦
  19. Osaka, Japan 🇯🇵
  20. Copenhagen, Denmark 🇩🇰
Cơm tấm sườn bì chả Sài Gòn | VnExpress
Cơm tấm sườn bì chả Sài Gòn | VnExpress

Sweet, spicy, fragrant, fishy – however you’d describe it, Vietnamese cuisine never compromises on flavour, and you can sample the very best of it in Ho Chi Minh. Beyond the streetside food stalls and bustling markets hawking banh mi, snails, broken rice and offal stew are a clutch of Bib Gourmand and Michelin-starred restaurants serving up creative renditions of classic dishes. But by far the most mentioned dish in our survey was pho. The warming noodle soup – in the south typically heavily garnished with basil, coriander, chilli and hoisin sauce – is a Vietnamese staple, ubiquitous across the city.

Why visit now ‘Though Hanoi might be the birthplace of Vietnamese cuisine and culture, Ho Chi Minh has emerged as the country's most exciting dining destination,’ says Ho Chi Minh writer Dan Q Dao. ‘In District 1, the central downtown hub, there's Ănăn Saigon, chef Peter Cuong Franklin's ‘new Vietnamese’ restaurant that nabbed the city's sole Michelin star in last year's inaugural guide to Vietnam. It's within walking distance of Bánh Mì Huỳnh Hoa, a 30-year-old street food institution specialising in French-influenced Vietnamese baguette sandwiches, which originated in the city. Across the river in District 2 is a burgeoning modern restaurant landscape – the tasting menu concept Tre Dining and gastro-focused wine bar Little Bear stand out for their interpretation of Vietnamese ingredients and flavours through Western culinary techniques.’

Read more from:

vnexpress.net/tp-hcm-vao-top-20-diem-den-co-am-thuc-ngon-nhat-the-gioi-4752641.html
timeout.com/travel/worlds-best-cities-for-food
edition.cnn.com/travel/time-out-best-food-cities-2024/index.html

You can’t talk food in Italy without talking Naples – and you can’t talk food in Naples without talking pizza.
You can’t talk food in Italy without talking Naples – and you can’t talk food in Naples without talking pizza.

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